ickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 1 month agoLoad me uplemmy.worldimagemessage-square26linkfedilinkarrow-up1757arrow-down17
arrow-up1750arrow-down1imageLoad me uplemmy.worldickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 1 month agomessage-square26linkfedilink
minus-squareThreeme2189@sh.itjust.workslinkfedilinkarrow-up2·1 month agoIt seems wrong but it feels so right
minus-squareUniversalBasicJustice@lemmy.blahaj.zonelinkfedilinkarrow-up1·1 month agoYou can compensate by lowering the oil temperature if you’re deep frying. If you’re using an air fryer you could start at a high temp for the crispy outside then lower the temp for the melt-y goodness. We have the technology!
The surface area to volume ratio.
It seems wrong but it feels so right
You can compensate by lowering the oil temperature if you’re deep frying. If you’re using an air fryer you could start at a high temp for the crispy outside then lower the temp for the melt-y goodness.
We have the technology!