√𝛂𝛋𝛆@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 12 days agobig savingsmedia.piefed.worldimagemessage-square29linkfedilinkarrow-up1328arrow-down16file-text
arrow-up1322arrow-down1imagebig savingsmedia.piefed.world√𝛂𝛋𝛆@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 12 days agomessage-square29linkfedilinkfile-text
minus-squarepython@lemmy.worldlinkfedilinkarrow-up6·12 days agoDoes the shelf just look weird or is this actually unrefrigerated? Something about that fundamentally terrifies me for some reason…
minus-squareEtherWhack@lemmy.worldlinkfedilinkarrow-up4·12 days agoSome stores have open/door-less refrigerated sections. Not the ideal as it uses up more power and the outer layer of items tend to spoil really quickly.
minus-squarebaguettefish@discuss.tchncs.delinkfedilinkEnglisharrow-up4·12 days agoto be fair the dough is supposed to stay in the can where it’s safe from predators.
Does the shelf just look weird or is this actually unrefrigerated? Something about that fundamentally terrifies me for some reason…
Some stores have open/door-less refrigerated sections. Not the ideal as it uses up more power and the outer layer of items tend to spoil really quickly.
to be fair the dough is supposed to stay in the can where it’s safe from predators.